food jokes

To reduce waste, our city has told food truck operators that they must donate all unsold items each night.

I applaud the effort, but given how little space the trucks have in the first place, it seems like there's really not much room for waste to begin with. So, I've gotta ask...

How much food would a food truck chuck if a food truck could chuck food?

Me: Could you pass me the Washington Shire sauce?

Her: The what?

Me: The Westminster Shore sauce.

Her: Are you feeling alright?

Me: The Warcaster Shiner sauce... you know the one I mean!

The Cajun menu offered a vast fish selection: Blackened redfish, orange roughy, pink salmon, browned yellowtail...

Yet with a carefree, colorblind cook, we all ended up with Rainbow trout.